GLUCOSE LEVEL IN BLOOD

The normal blood glucose level after fasting for 8 hours is typically in the range of 70 to 99 milligrams per deciliter (mg/dL), or 3.9 to 5.5 millimoles per liter (mmol/L). This measurement is known as the fasting blood glucose level and is often used to assess blood sugar levels in individuals who have not eaten or consumed any caloric beverages for at least 8 hours. It's important to note that specific target ranges may vary slightly depending on the source and medical guidelines followed. If you have concerns about your blood glucose levels, it's always best to consult with a healthcare professional for an accurate assessment and interpretation of your re

Fasting blood glucose levels are commonly used to diagnose and monitor diabetes and prediabetes. Here are the general guidelines for fasting blood glucose levels:

• Normal fasting blood glucose level: Typically considered to be between 70 and 99 mg/dL (3.9 to 5.5 mmol/L).
• Prediabetes: Fasting blood glucose levels between 100 and 125 mg/dL (5.6 to 6.9 mmol/L) may indicate prediabetes, which means a person has higher than normal blood glucose levels but not high enough to be classified as diabetes.
• Diabetes: A fasting blood glucose level of 126 mg/dL (7.0 mmol/L) or higher on two separate occasions usually indicates diabetes.

It's important to note that these are general guidelines, and individual circumstances may vary. Factors such as age, overall health, and any existing medical conditions can influence the interpretation of blood glucose levels. Additionally, different organizations and guidelines may have slight variations in their recommended ranges.